Canning Pears Recipe Canning pears in a light syrup is a great way to preserve your pear harvest. Enjoy eating your canned pears later as a side dish, in oatmeal, or use them to make pear muffins, pear cookies, or pear cobbler. Ingredients Needed for Canning Pears Equipment Needed for Canned Pears This list includes …
The Best Strawberry Jam Recipe Ever Strawberry jam is a great way to preserve strawberries from the garden to enjoy later. Strawberry jam tastes great on toast, on pancakes, in cookies, in oatmeal, and more. How to Make Strawberry Jam Strawberries are not high in natural pectin, so it will take more sugar to thicken …
Old Fashioned Rhubarb Jam Recipe Rhubarb jam is a great way to preserve rhubarb from the garden to enjoy later. Rhubarb jam tastes great on toast, on pancakes, in cookies, in oatmeal, and more. How to Make the Best Rhubarb Jam Rhubarb is not high in natural pectin, so it will take more sugar to …
Raspberries grow wild in my timber, and making raspberry syrup is one way to enjoy our foraged food all year. In addition to topping pancakes, french toast, and ice cream, you can add your own raspberry syrup to iced tea, lemonade, coffee, or adult beverages. Homemade Raspberry Syrup is Better Than Store-Bought Canned syrups and …
An easy hamburger soup to make (or great recipe for canning) utilizing deer meat, vegetables, broth, and seasoning. Partnered with homemade rolls, for a quick and delicious soup dinner ready in 30-45 minutes. This vegetable soup works well with and wild game meat including ground deer, ground venison, and ground beef. I haven’t tried ground …
How to Make Maple Syrup from Maple Sap Tapping sugar maple trees is one of the first signs of spring. Maple syrup season starts when daytime temperatures climb to 35 degrees or more, and nighttime temperatures drop below freezing. (For our area this begins in late February to early March.) This temperature swing encourages the …
